Five small Marshmallows
10 Chocolate chips
1. Take the banana and cut a slit down the middle through the peel. Be sure to not cut all the way through, only to the other side of the peel.
2. Stuff the banana with the marshmallows and chocolate chips.
3. Wrap each banana with aluminum foil. Place over a campfire, barbecue, or in the oven for five minutes, or until the chocolate is melted. Enjoy with a spoon.
Makes one serving