Crazy 4 Candy Heart Cookies

 The Munchies, The Well  Comments Off on Crazy 4 Candy Heart Cookies
Feb 022013
 

Author: Nicolle Fagan

Candy Heart cookies. Photo by Nicolle Fagan.

Candy Heart cookies. Photo by Nicolle Fagan.

It’s that time of year again when grocery stores are overrun by overpriced chocolates, cheesy teddy bears, and aisles of flowers. For the average college student,

the sugary treats can be detrimental to the monthly grocery budget. So when you are browsing the aisles for an affordable delicacy, you are confronted with…

Candy hearts.

These heart-shaped candies have been given out at Valentine’s Day since you were in elementary school. Every year these “delightful” treats find their way into your life. And why? Because they are cheap and can be re-gifted (they take years to expire).

Some people love these tiny goodies and their generic Valentine’s Day sayings. Others can’t stand the chalky taste. But everyone can appreciate their affordability and versatility.

Whether you have a box leftover from a Valentine gone wrong or you have a stash of Conversation Hearts to keep you happy the rest of the year, there is an easy recipe you can incorporate these classic treats into: Crazy 4 Candy Heart Cookies.

Ingredients:

  • 1/3 cup of vegetable oil
  • Two large eggs
  • Approximately 1/3 cup of candy hearts
  • Box of vanilla cake mix

Steps:

  1. Preheat your oven to 325 degrees F. While the oven heats up, work on breaking up the candy hearts. Dump 1/3 of a cup of hearts into a plastic sandwich bag and use whatever tool necessary (like a textbook that the Bookstore wouldn’t buy back) to break the candies into small pieces.
  2. Empty the vanilla cake mix into a large bowl. Add two eggs, 1/3 cup of vegetable oil, and the crushed candies. Mix well.
  3. The mixture is going to seem dry, but it should be. The cake mix is being transformed into cookie dough, so mix until all of the dry mix is part of the dough.
  4. Once mixed, spoon one-inch balls of the mix onto a baking sheet. Place the cookies two inches apart from one another on the sheet.
  5. Put the baking sheet(s) into the oven for 15 to 18 minutes. The cookies are done when you can see golden browning on the sides and tops of the cookies.
  6. Remove the sheets from the oven and let the cookies cool for five minutes before consumption.

And that’s it! The cookies are deliciously simple and cost only about three dollars to make. Take pride that you will finally use those candy hearts in your cupboard and gain a little appreciation for these iconic Valentine candies.

 

Crazy 4 Candy Heart Cookies

 The Munchies, The Well  Comments Off on Crazy 4 Candy Heart Cookies
Feb 022013
 

Author: Nicolle Fagan

Candy Heart cookies. Photo by Nicolle Fagan.

Candy Heart cookies. Photo by Nicolle Fagan.

It’s that time of year again when grocery stores are overrun by overpriced chocolates, cheesy teddy bears, and aisles of flowers. For the average college student,

the sugary treats can be detrimental to the monthly grocery budget. So when you are browsing the aisles for an affordable delicacy, you are confronted with…

Candy hearts.

These heart-shaped candies have been given out at Valentine’s Day since you were in elementary school. Every year these “delightful” treats find their way into your life. And why? Because they are cheap and can be re-gifted (they take years to expire).

Some people love these tiny goodies and their generic Valentine’s Day sayings. Others can’t stand the chalky taste. But everyone can appreciate their affordability and versatility.

Whether you have a box leftover from a Valentine gone wrong or you have a stash of Conversation Hearts to keep you happy the rest of the year, there is an easy recipe you can incorporate these classic treats into: Crazy 4 Candy Heart Cookies.

Ingredients:

  • 1/3 cup of vegetable oil
  • Two large eggs
  • Approximately 1/3 cup of candy hearts
  • Box of vanilla cake mix

Steps:

  1. Preheat your oven to 325 degrees F. While the oven heats up, work on breaking up the candy hearts. Dump 1/3 of a cup of hearts into a plastic sandwich bag and use whatever tool necessary (like a textbook that the Bookstore wouldn’t buy back) to break the candies into small pieces.
  2. Empty the vanilla cake mix into a large bowl. Add two eggs, 1/3 cup of vegetable oil, and the crushed candies. Mix well.
  3. The mixture is going to seem dry, but it should be. The cake mix is being transformed into cookie dough, so mix until all of the dry mix is part of the dough.
  4. Once mixed, spoon one-inch balls of the mix onto a baking sheet. Place the cookies two inches apart from one another on the sheet.
  5. Put the baking sheet(s) into the oven for 15 to 18 minutes. The cookies are done when you can see golden browning on the sides and tops of the cookies.
  6. Remove the sheets from the oven and let the cookies cool for five minutes before consumption.

And that’s it! The cookies are deliciously simple and cost only about three dollars to make. Take pride that you will finally use those candy hearts in your cupboard and gain a little appreciation for these iconic Valentine candies.

 

Build your own super speedy sled on the cheap

 Beats, Goods & Gear, The Well  Comments Off on Build your own super speedy sled on the cheap
Sep 282012
 

Author: John Sheesley

It’s that time of year again; the falling leaves will soon give way to falling snow and frigid weather. With bike trails covered in snow and the nearest ski area hours away, those with a lust for speed will have to turn to the old sledding hill. Cheap, plastic sleds are slow and boring, and the speedy runner sleds can cost more than a college student can spare. It’s time to get out that screwdriver and head to the thrift shop to get supplies for your very own do-it-yourself sled.

English: Boy on snow sled

A boy on a runner-style snow sled. These are fast! (Photo credit: Wikipedia)

Keep in mind the fact that snow is slippery. A sled that is equally slippery is going to go fast. The sled design outlined below will go very fast on a mildly steep hill. So wear a helmet, and maybe some old football pads or other protective padding. Be careful; with great speed comes a great risk, and sleds don’t have brakes. These instructions will require some knowledge of power tools, but nothing too difficult. If you haven’t got any tools head to the Hammer Time! shop on east Laurel and check out their tool co-op. They have lots of tools that can be used for a suggested donation, and they’re happy to help you use them.

All of the needed materials to build the sled

All of the needed materials to build the sled

Mostly anything will work as a sled. An old mattress can hold a few people and slides pretty well. Trash can lids, cookie sheets, car hoods; anything hard and slick can work. Here, we go big or go home, so at the thrift shop take a look around for a pair of old skis. They can be beat up, ugly relics from the ’80s as long as they’ve still got some wax on the bottoms. Try to find a cheap, plastic sled as well, or something similarly shaped, and an old pillow. Stop by the hardware store on the way home and get some scrap wood and four nuts, four washers and four bolts. Be sure to get the nuts with the smooth round heads, as they will slide easier.

Now to put everything together:

  1. Place the sled between the skis and the wood as shown below.
  2. Drill two holes the same size as your bolts through each ski and up through the sled and wood.
  3. Bolt it all together as shown, making sure the nuts are nice and tight.
  4. Put the pillow on top of the sled, covering the bolts.
  5. You may want to affix a rope to the sled so you have something to hang on too. Just drill a couple of holes in the front of the sled and tie the rope to them.
Assembling the sled

Assembling the sled

The finished product, the pillow is left off so you can see where the bolts go

The finished product, the pillow is left off so you can see where the bolts go

 

 

 

 

 

 

 

Now it’s time to try out the new sled! Sit on the pillow and go for a speedy ride down a nice snowy hill.